Sunday, January 4, 2009

Fancy French stew!




We got two bottles of beef bourguignonne for Christmas...yum.eeeee. We made stew out of it last night for dinner - We will definitely be getting some more of this stuff! It was really good. You put it over buttery egg noodles too, so that made it really yummy and different! :)

2 comments:

jennifer said...

OMG. That looks amazing! Again, I wish I had come over and eaten with y'all.

wilfredo said...

yes, it was very, very yummy. we'll have it again - so you'll get another opportunity!! :) :)